Original Photo Post by Daniel Nixon Original post by Heidi Fitt Slow Beans Vegan Cuisine has officially launched at BlocHaus bouldering centre in Canberra! Here every Tues-Wed serving from 5.30pm. Slow Beans also offers plant-based catering and raw treats! Coming to you soon at markets around Canberra. Follow us on the ‘gram to stay up-to-date: @slow_beans <3 https://www.facebook.com/blochaus.canberra/
Original post by Luke Johnston Thai Herb in Harrison have a lot of new vegan options on their online takeaway menu, just look for the little ‘V’ with a leaf sprout. Tried a vegan option Pad Thai. Other folks had the veggo option. Mine was full of veggies, fresh and tasty, theirs was mostly egg, little fresh veggies and too salty. I’d go back!
Original post by Deborah Cotter Product review by Darren Cutrupi: NEW PRODUCT ALERT – VEGAN SWEET POTATO PIZZA FROM PIZZA CAPERS
Original Post by the owner of Stripey Sundae I’m the owner of Stripey Sundae and the guy that makes everything here. I’ve been really impressed with the positive response you all have given me with the vegan ice creams, so I’d like to try doing a little more and doing vegan baked goods too. I’ve just done a batch of vegan brownies, and I’m looking for suggestions of what else you think would go well with vegan ice cream? Thanks! Glen aka taco:)
Stripey Sundae now has vegan options! Coconut based vegan ice creams – Banana, Mango, Chocolate and Cookies & Cream.
Michelle and Gareth: We had a great dinner with the extended family at Gungahlin Lakes club tonight. Thanks to the resident vegan, Cassie, for guiding us through the menu and looking after us so well. ? We had the veggie supreme pizza which was lovely, and there were two other mains to choose from as well. Cassie even rustled up some vegan sorbet for us! It was so good to be able to go somewhere that the toddler of the family can find some entertainment in the kids room for a while when it all becomes too much. 🙂 Vegan …
