Contributed by Laila Click here to read other Vegan’s thoughts from the Vegan ACT facebook group. From Massel: Massel stock powders are gluten-free, vegan, and suitable for people with Coeliac Disease. They come in three delicious flavours, a classic vegetable blend, a vegan chicken style stock and a vegan beef style stock. To find out more go to: http://www.massel.com.au/products/stock/powder/ Available at all supermarkets
From Maker: Munch – a truly nutritious blend of slow dry-roasted nuts, seeds, dried fruits and a tiny dash of sea salt. Our dairy-free, gluten free and wheat free healthy nut snacks are free from artificial preservatives, colours and flavours. To find out more about the range and ingredients, go to: http://thinkproducts.com.au/thinkfood-munch/
Suggested by Francine Horne Description (including ingredients list): The choc cacao flavour is nice as a drink or on cereal (tastes like coco pops). Much cheaper than other protein products. Ingredients: raw brown rice protein, pea protein isolate, cacao powder, vanilla flavour, chocolate flavour, stevia, kale powder, spirulina powder, chlorella powder, wheatgrass powder, barley grass powder, spinach powder, broccoli powder Please note: protein is in everything so protein powder or supplements are not necessary for Vegans.
Added by Rowena These are eight very pleasant little burgers that are great with salad. Comes with ‘Asian Slaw’ recipe on the back (which I haven’t tried yet). They seem to be so new that not even the Veggie Delights website makes any mention of them. I’ve asked them to look into this. Ingredients: Water, Vegetable Protein (16%) (soy protien, pea protein, soybean meal, wheat gluten), Vegetables (potato, onion, shallots, red capsicum), Vegetable Oils (sunola, canola), Breadcrumbs (wheat flour, salt, yeast, wheat gluten, sugar, canola oil), Oats, Thai Kaffir Lime Seasoning [ dehydrated vegetable protein, parsley, chilli, natural falvour, lime spice extract, natural …
Suggested by Jason Kitson LaZuppa Gluten-Free Soups have 10 Vegan soups. Click here to see the full Vegan range with ingredients. Curry Laksa Soup: An authentic blend of traditional Thai flavours with fine rice noodles. Italian Minestrone Soup: A delicious blend of vegetables and legumes made to a traditional Italian recipe. Lentil Soup: A tasty combination of vegetables and lightly spiced lentils. Minestrone Soup: A delicious blend of vegetables and beans made to an authentic Italian recipe. Moroccan Pumpkin with Chickpea Soup: An aromatic blend of spices, pumpkin and chickpeas. Pumpkin Soup: A favourite winter warmer full of wholesome sweet pumpkin. Roasted …
Added by Francine Vegan cream cheese, sour cream and ricotta! Need we say more? Find out more here: http://www.tofutti.com/dairy-free-cheeses/
Added by Rowena Easy to find Vegan chocolate. Original 100g Block Ingredients: Raw Cane Sugar, Cocoa Butter, Soy Flour, Cocoa Mass, Maltodextrin (From Maize), Inulin, Emulsifiers (Sunflower Lecithin, 476), Natural Flavours. For more information about Sweet William Products see: http://www.sweetwilliam.com.au/products
Added by Rowena Delicious noodle box. Great for a quick meal at work or home (microwave required). The Mi Goreng flavour is also Vegan but not as nice as the satay in my view. Ingredients: Noodles: Wheat Flour, water, rice bran oil, salt, acidity regulators (260, 270), mineral salts (339, 500), colours (100, 160a). Sauce: water, coconut milk, peantuts, sugar, onion, soy bean oil, salt, red chili, glucose syrup, soy sauce (soy bean, salt, wheat), thickener (1422), tamarind, garlic, coriander, curry powder (turmeric, clove, fennel, cinnamon), cardamom, cumin, nutmeg, black pepper, kaffir lime peel, colour (150c).
Added by Rowena Double Choc Biscuits 160g: Vegan and Gluten-Free Tim-Tams! Ingredients: Gluten Free Flours (Tapioca, Besan), Chocolate (26%) (Sugar, Cocoa Butter, Cocoa Powder, Soy Lecithin, Natural Flavour), Sugar, Rice Bran Oil, Cocoa Butter, Cocoa Powder, Natural Flavours, Raising Agent (Sodium Bicarbonate), Salt. Golden Choc-Filled Biscuits 150g: Nine thick choc sandwich biscuits. Packet says suitable for Vegans. Ingredients: Gluten Free Flours (Tapioca, Besan), sugar, Vegetable Oils (Rice Bran Oil, Cocoa Butter), Coconut, Golden Syrup (5%), Cocoa Powder. These are the ones I’ve tried so far. Look out for others in the range but be sure to check ingredients.
