Added by Rowena Moong Dal Kachori: Delicious spherical pastries filled with spiced split mung beans. Ingredients: Filling: Moong Dal (Split Moong Beans), Canola Oil (Expeller Pressed), Water, Chickpea flour, sugar, spices, salt, sesame seeds, green peppers, peanuts, mango powder, corn oil, garlic, mint, turmeric, pomegranate seeds, sodium bicarbonate. Pastry: Wheat flour, water, corn oil, salt. Lilva Kachori also available. A friend’s instant review of these was “It’s like eating a flower!…No, it’s like eating a curry flower!” 🙂 Ingredients to come. Cocktail Potato Samosa: Tiny crispy triangles filled with spicy potatoes. Excellent finger food or to have a snack. Ingredients …
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Spicy
Muthia (delicious spiced dumplings) – Deep Foods
Added by Rowena These are amazing and even say ‘Vegan’ on the packet! I’ve given them to a number of people and they all love these mildy spicy dumplings! Have them with soup, as a side or as a snack! Ingredients: Cabbage, Wheat Flour, Water, Corn Oil, Semolina, Green Chili, Sugar, Coriander Leaves, Salt, Spices, Garlic, Sesame Seeds, Mustard Seeds, Curry Leaves, Turmeric, Citric Acid, Ajwain, Sodium Bicarbonate.


